{"id":2,"date":"2017-10-20T11:22:31","date_gmt":"2017-10-20T10:22:31","guid":{"rendered":"http:\/\/www.mostlyfood.co.uk\/wp\/?page_id=2"},"modified":"2022-01-04T14:51:52","modified_gmt":"2022-01-04T14:51:52","slug":"contact","status":"publish","type":"page","link":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/contact\/","title":{"rendered":"About & Contact"},"content":{"rendered":"

Mostly Food & Cocktails – who we are<\/h3>\n

\"Instagram<\/a> \u00a0 \"Instagram<\/a> \u00a0 \"Instagram<\/a><\/p>\n

\"Facebook<\/a> \u00a0 \u00a0\u00a0\u00a0\"Twitter<\/a><\/p>\n

At Mostly Food & Cocktails<\/strong> we review food products, kitchen equipment, cookbooks, restaurants, hotels, cruises and resorts in the UK and worldwide. We have a major focus upon spirits, cocktails, cocktail books, wines and bar equipment. There’s something new every few days, so bookmark the Home page and come back often!<\/p>\n

The reviews are sponsored; however, the resulting articles are unbiased, and the opinions expressed are my own.<\/p>\n

To enquire about a review of your<\/em> food product, restaurant, hotel, resort, book or bottle please email mostlyfood[at]live.co.uk.<\/strong><\/p>\n

 <\/p>\n

Chrissie Walker – who I am<\/h3>\n

Chrissie Walker is a Certified Sake Sommelier, and has qualifications in WSET wine, WSET spirits, and Advanced Bartending. She has a diploma in photography. She often appears in print, and had her own column in a print magazine in Asia with a focus on culinary professionals. She has been a contributor to several print magazines in the UK. Chrissie is an awarded photographer and food writer, and has won a spirits development competition.<\/p>\n

 <\/p>\n

\"Capital<\/a>My book on some of the best Indian restaurants in London:<\/h3>\n

CAPITAL SPICE<\/h3>\n

By Chrissie Walker, foreword by Sanjeev Kapoor.
\n21 great London Indian chefs, over 100
\nstunning recipes, 288 pages.<\/p>\n

Available from bookshops and Amazon<\/a>.
\nISBN: 9781906650728<\/p>\n

 <\/p>\n

 <\/p>\n

I hold the copyright to all text and images on this site, except those based on press releases. If you would like to use an image or a quote from this site, or have already done so, please give credit and provide a link to my page.<\/p>\n

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<< Back to Home Page<\/a><\/h5>\n

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<\/a><\/p>\n

GDPR Privacy Policy Statement<\/h3>\n

Personal information we collect about you<\/strong><\/p>\n

You can browse our website without disclosing any information about yourself.<\/p>\n

By entering your details in any fields requested, such as your name, email address, postal address, you enable Mostly Food and Travel Journal to provide you with the service you select, or the information that you have asked for.<\/p>\n

How we use your personal information<\/strong><\/p>\n

We use the data to send information to you, such as an email newsletter, or to record your entry into a competition. We never share your data with third parties, except that for some competition entries we may pass the entrants\u2019 details to the sponsor of the competition.<\/p>\n

You have the opportunity to unsubscribe from a mailing list, and to have your data deleted.<\/p>\n

Protecting your information<\/strong><\/p>\n

We use up-to-date industry procedures to protect your personal information. The internet, however, is not generally a secure medium of communication and we cannot guarantee the security of any information you input on this website or send to us via the internet.<\/p>\n

Cookies<\/strong><\/p>\n

A cookie is a piece of text that a website transfers to your computer’s hard disk so it can remember who you are. Cookies are generally used to monitor how a website is used and improve your online experience. They do not give us access to the rest of your computer and are not used to identify you personally.<\/p>\n

We only use one cookie, which monitors the site\u2019s usage statistics, and does not collect any personal data.<\/p>\n

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<< Back to Home Page<\/a><\/h5>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Mostly Food & Cocktails – who we are \u00a0 \u00a0 \u00a0 \u00a0\u00a0\u00a0 At Mostly Food & Cocktails we review food products, kitchen equipment, cookbooks, restaurants, hotels, cruises and resorts in […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"page-gallery.php","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"class_list":["post-2","page","type-page","status-publish","hentry"],"yoast_head":"\nAbout & Contact - Mostly Food and Cocktails<\/title>\n<meta name=\"description\" content=\"At Mostly Food & Travel Journal we review hotels, restaurants, cruises, resorts and destinations in the UK and worldwide, as well as cookbooks, travel and cultural guides and publications on art and photography. 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