{"id":15557,"date":"2016-04-27T10:00:00","date_gmt":"2016-04-27T09:00:00","guid":{"rendered":"https:\/\/www.mostlyfood.co.uk\/?p=15557"},"modified":"2021-11-17T19:11:12","modified_gmt":"2021-11-17T19:11:12","slug":"easy-matzo-crusted-wild-salmon","status":"publish","type":"post","link":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/easy-matzo-crusted-wild-salmon\/","title":{"rendered":"Easy Matzo-Crusted Wild Salmon"},"content":{"rendered":"<p>From Whole Foods Market<\/p>\n<p>&nbsp;<\/p>\n<p>Serves 4<\/p>\n<p>Kids and adults alike will love this quick and flavourful baked salmon with a light, crunchy crust. If matzo isn&#8217;t available, substitute any cracker crumbs.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignright\" src=\"https:\/\/www.mostlyfood.co.uk\/Recipes\/matzocrusted_salmon.jpg\" width=\"378\" height=\"238\" \/><\/p>\n<h4>Ingredients<\/h4>\n<p>Natural spray oil<br \/>\n1 tablespoon Dijon mustard<br \/>\n1 tablespoon mayonnaise or plain yogurt<br \/>\n4 (4-ounce) boneless, skinless wild-caught salmon fillets<br \/>\n3\/4 teaspoon fine sea salt<br \/>\n1\/4 teaspoon ground black pepper<br \/>\n1 matzo cracker, crumbled<\/p>\n<p>&nbsp;<\/p>\n<h4>Method<\/h4>\n<p>Preheat oven to 400\u00b0F. Oil a large baking sheet and set aside. In a small bowl, whisk together mustard and mayonnaise. Season salmon all over with salt and pepper. Brush the top of each fillet with some of the mustard mixture and sprinkle generously with matzo crumbs, pressing them down to form a crust. Transfer salmon, matzo side up, to prepared baking sheet and spray with oil. Bake until just cooked through, about 10 minutes.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>From Whole Foods Market &nbsp; Serves 4 Kids and adults alike will love this quick and flavourful baked salmon with a light, crunchy crust. If matzo isn&#8217;t available, substitute any [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":20044,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[3481,287],"tags":[56,2461,237,211],"class_list":["post-15557","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-recipes","tag-fish","tag-recipes","tag-salmon","tag-seafood"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Easy Matzo-Crusted Wild Salmon - Mostly Food and Cocktails<\/title>\n<meta name=\"description\" content=\"Kids and adults alike will love this quick and flavourful baked salmon with a light, crunchy crust. If matzo isn&#039;t available, substitute any cracker crumbs.\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Easy Matzo-Crusted Wild Salmon - Mostly Food and Cocktails\" \/>\n<meta property=\"og:description\" content=\"Kids and adults alike will love this quick and flavourful baked salmon with a light, crunchy crust. If matzo isn&#039;t available, substitute any cracker crumbs.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/easy-matzo-crusted-wild-salmon\/\" \/>\n<meta property=\"og:site_name\" content=\"Mostly Food and Cocktails\" \/>\n<meta property=\"article:published_time\" content=\"2016-04-27T09:00:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-11-17T19:11:12+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.mostlyfood.co.uk\/Recipes\/matzocrusted_salmon.jpg\" \/>\n<meta name=\"author\" content=\"Chrissie Walker\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@mostlyfood1\" \/>\n<meta name=\"twitter:site\" content=\"@mostlyfood1\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Chrissie Walker\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/easy-matzo-crusted-wild-salmon\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/easy-matzo-crusted-wild-salmon\/\"},\"author\":{\"name\":\"Chrissie Walker\",\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/d16aed8a57c37c1412a0fd0b6b71cc9b\"},\"headline\":\"Easy Matzo-Crusted Wild Salmon\",\"datePublished\":\"2016-04-27T09:00:00+00:00\",\"dateModified\":\"2021-11-17T19:11:12+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/easy-matzo-crusted-wild-salmon\/\"},\"wordCount\":143,\"publisher\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/d16aed8a57c37c1412a0fd0b6b71cc9b\"},\"image\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/easy-matzo-crusted-wild-salmon\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2016\/04\/matzocrusted_salmon.jpg\",\"keywords\":[\"fish\",\"recipes\",\"salmon\",\"seafood\"],\"articleSection\":[\"Food\",\"Recipes\"],\"inLanguage\":\"en-GB\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/easy-matzo-crusted-wild-salmon\/\",\"url\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/easy-matzo-crusted-wild-salmon\/\",\"name\":\"Easy Matzo-Crusted Wild Salmon - Mostly Food and Cocktails\",\"isPartOf\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/easy-matzo-crusted-wild-salmon\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/easy-matzo-crusted-wild-salmon\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2016\/04\/matzocrusted_salmon.jpg\",\"datePublished\":\"2016-04-27T09:00:00+00:00\",\"dateModified\":\"2021-11-17T19:11:12+00:00\",\"description\":\"Kids and adults alike will love this quick and flavourful baked salmon with a light, crunchy crust. 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