{"id":15587,"date":"2016-08-05T10:00:00","date_gmt":"2016-08-05T09:00:00","guid":{"rendered":"https:\/\/www.mostlyfood.co.uk\/?p=15587"},"modified":"2021-11-17T19:03:43","modified_gmt":"2021-11-17T19:03:43","slug":"pan-fried-scallops-with-crisp-pancetta-watercress-lemon-creme-fraiche","status":"publish","type":"post","link":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/pan-fried-scallops-with-crisp-pancetta-watercress-lemon-creme-fraiche\/","title":{"rendered":"Pan-fried Scallops with Crisp Pancetta, Watercress &#038; Lemon Cr\u00e8me Fra\u00eeche"},"content":{"rendered":"<p>From Sainsbury&#8217;s<\/p>\n<p>&nbsp;<\/p>\n<p>A perfect balancing act between delicate scallops, bold pancetta and a fresh, zingy dressing.<\/p>\n<p>&nbsp;<\/p>\n<p>Serves: 8<br \/>\nPreparation time: 5 Minutes<br \/>\nCooking time: 5 Minutes<\/p>\n<p>&nbsp;<\/p>\n<h4>Ingredients:<img loading=\"lazy\" decoding=\"async\" class=\"alignright\" src=\"https:\/\/www.mostlyfood.co.uk\/Recipes\/panfried-scallops-salad.jpg\" width=\"260\" height=\"228\" \/><\/h4>\n<p>1 tablespoon extra virgin olive oil<br \/>\n\u00bd teaspoon Dijon mustard<br \/>\n1 teaspoon white wine vinegar<br \/>\n100g cr\u00e8me fra\u00eeche<br \/>\nZest &amp; juice 1 lemon<\/p>\n<p>75g fresh watercress, leaves picked, thick stalks discarded<br \/>\n100g Cubetti Di Pancetta<br \/>\n24 fresh scallops from the fresh fish counter, roes removed (keep them on if you like)<br \/>\nFreshly ground black pepper<\/p>\n<p>&nbsp;<\/p>\n<h4>Method:<\/h4>\n<p>In a large bowl, whisk together the olive oil, mustard and vinegar. Season with black pepper.<\/p>\n<p>In a separate bowl, mix the cr\u00e8me fra\u00eeche with half the lemon juice. Set aside. Divide the watercress between each plate and drizzle with the dressing.<\/p>\n<p>Heat a dry frying pan until hot. Add the pancetta and fry for 2 minutes until it begins to release some fat, then add the scallops and fry for 30 seconds to 1 minute on each side, until opaque and just cooked through. Add the remaining lemon juice to the pan.<\/p>\n<p>Place 3 scallops on each plate of watercress, spooning over the pancetta and pan juices.<\/p>\n<p>Serve with the lemon cr\u00e8me fra\u00eeche and garnish with the zest.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>From Sainsbury&#8217;s &nbsp; A perfect balancing act between delicate scallops, bold pancetta and a fresh, zingy dressing. &nbsp; Serves: 8 Preparation time: 5 Minutes Cooking time: 5 Minutes &nbsp; Ingredients: [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":20033,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[3481,287],"tags":[2461,211,529],"class_list":["post-15587","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-recipes","tag-recipes","tag-seafood","tag-shellfish"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pan-fried Scallops with Crisp Pancetta, Watercress &amp; Lemon Cr\u00e8me Fra\u00eeche - Mostly Food and Cocktails<\/title>\n<meta name=\"description\" content=\"From Sainsbury&#039;s. A perfect balancing act between delicate scallops, bold pancetta and a fresh, zingy dressing. Read the recipe here ...\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pan-fried Scallops with Crisp Pancetta, Watercress &amp; Lemon Cr\u00e8me Fra\u00eeche - Mostly Food and Cocktails\" \/>\n<meta property=\"og:description\" content=\"From Sainsbury&#039;s. A perfect balancing act between delicate scallops, bold pancetta and a fresh, zingy dressing. Read the recipe here ...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/pan-fried-scallops-with-crisp-pancetta-watercress-lemon-creme-fraiche\/\" \/>\n<meta property=\"og:site_name\" content=\"Mostly Food and Cocktails\" \/>\n<meta property=\"article:published_time\" content=\"2016-08-05T09:00:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-11-17T19:03:43+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.mostlyfood.co.uk\/Recipes\/panfried-scallops-salad.jpg\" \/>\n<meta name=\"author\" content=\"Chrissie Walker\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@mostlyfood1\" \/>\n<meta name=\"twitter:site\" content=\"@mostlyfood1\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Chrissie Walker\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/pan-fried-scallops-with-crisp-pancetta-watercress-lemon-creme-fraiche\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/pan-fried-scallops-with-crisp-pancetta-watercress-lemon-creme-fraiche\/\"},\"author\":{\"name\":\"Chrissie Walker\",\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/d16aed8a57c37c1412a0fd0b6b71cc9b\"},\"headline\":\"Pan-fried Scallops with Crisp Pancetta, Watercress &#038; Lemon Cr\u00e8me Fra\u00eeche\",\"datePublished\":\"2016-08-05T09:00:00+00:00\",\"dateModified\":\"2021-11-17T19:03:43+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/pan-fried-scallops-with-crisp-pancetta-watercress-lemon-creme-fraiche\/\"},\"wordCount\":214,\"publisher\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/d16aed8a57c37c1412a0fd0b6b71cc9b\"},\"image\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/pan-fried-scallops-with-crisp-pancetta-watercress-lemon-creme-fraiche\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2016\/08\/panfried-scallops-salad.jpg\",\"keywords\":[\"recipes\",\"seafood\",\"shellfish\"],\"articleSection\":[\"Food\",\"Recipes\"],\"inLanguage\":\"en-GB\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/pan-fried-scallops-with-crisp-pancetta-watercress-lemon-creme-fraiche\/\",\"url\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/pan-fried-scallops-with-crisp-pancetta-watercress-lemon-creme-fraiche\/\",\"name\":\"Pan-fried Scallops with Crisp Pancetta, Watercress & Lemon Cr\u00e8me Fra\u00eeche - Mostly Food and Cocktails\",\"isPartOf\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/pan-fried-scallops-with-crisp-pancetta-watercress-lemon-creme-fraiche\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/pan-fried-scallops-with-crisp-pancetta-watercress-lemon-creme-fraiche\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2016\/08\/panfried-scallops-salad.jpg\",\"datePublished\":\"2016-08-05T09:00:00+00:00\",\"dateModified\":\"2021-11-17T19:03:43+00:00\",\"description\":\"From Sainsbury's. 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