{"id":15995,"date":"2022-10-21T10:00:00","date_gmt":"2022-10-21T09:00:00","guid":{"rendered":"https:\/\/www.mostlyfood.co.uk\/?p=15995"},"modified":"2022-02-19T13:29:34","modified_gmt":"2022-02-19T13:29:34","slug":"marmalade-cinnamon-cake","status":"publish","type":"post","link":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/marmalade-cinnamon-cake\/","title":{"rendered":"Marmalade Cinnamon Cake"},"content":{"rendered":"<p>From Sainsbury&#8217;s<\/p>\n<p>A delicious moist cake with marmalade, cinnamon and toasted almonds.<\/p>\n<p>&nbsp;<\/p>\n<p>Serves: 12<br \/>\nPreparation time: 15 Minutes<br \/>\nCooking time: 35 Minutes<\/p>\n<p>&nbsp;<\/p>\n<h4>Ingredients<img decoding=\"async\" class=\"alignright\" src=\"https:\/\/www.mostlyfood.co.uk\/Recipes\/marmalade%20cinnamon%20cake.jpg\" \/><\/h4>\n<p>250g unsalted butter<br \/>\n250g caster sugar<br \/>\n4 medium size eggs<br \/>\n175g self raising flour<br \/>\n50g ground almonds<br \/>\n1 teaspoon baking powder<\/p>\n<p>2\/3 jar thin shredded marmalade<br \/>\n50g toasted almonds<br \/>\n1 teaspoon ground cinnamon<br \/>\n150ml double cream, lightly whipped<br \/>\nicing sugar to dust<\/p>\n<p>&nbsp;<\/p>\n<h4>Method<\/h4>\n<p>Preheat the oven to 180\u00b0C, 350\u00b0F, gas mark 4.<\/p>\n<p>Lightly grease two 20.5cm sandwich tins. Line the bottom of the tins with baking parchment.<\/p>\n<p>Place the unsalted butter, sugar, eggs, flour, ground almonds and baking powder in a large bowl and beat well for 2 minutes. (This is a lot easier in a food mixer).<\/p>\n<p>Gently fold in a third of the jar of marmalade, the almonds and the cinnamon.<\/p>\n<p>Divide the mixture between the sandwich tins. Bake for about 35 minutes until well risen and the top of the cakes &#8216;spring&#8217; back when lightly pressed.<\/p>\n<p>Leave to cool in the tins for 2 minutes, then carefully turn out onto a wire rack and leave to completely cool.<\/p>\n<p>Sandwich the cake together with the remaining marmalade and cream. Dust with the little icing sugar and serve.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>From Sainsbury&#8217;s A delicious moist cake with marmalade, cinnamon and toasted almonds. &nbsp; Serves: 12 Preparation time: 15 Minutes Cooking time: 35 Minutes &nbsp; Ingredients 250g unsalted butter 250g caster [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":19873,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[3481,287],"tags":[507,224,2448,2461],"class_list":["post-15995","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-recipes","tag-baking","tag-cake","tag-cinnamon","tag-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Marmalade Cinnamon Cake - Mostly Food and Cocktails<\/title>\n<meta name=\"description\" content=\"From Sainsbury&#039;s. A delicious moist cake with marmalade, cinnamon and toasted almonds. Read the recipe on Mostly Food and Cocktails here ...\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Marmalade Cinnamon Cake - Mostly Food and Cocktails\" \/>\n<meta property=\"og:description\" content=\"From Sainsbury&#039;s. A delicious moist cake with marmalade, cinnamon and toasted almonds. 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