{"id":18317,"date":"2021-12-22T09:00:00","date_gmt":"2021-12-22T09:00:00","guid":{"rendered":"https:\/\/www.mostlyfood.co.uk\/?p=18317"},"modified":"2021-12-09T13:29:12","modified_gmt":"2021-12-09T13:29:12","slug":"glen-moray-classic-single-malt","status":"publish","type":"post","link":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/glen-moray-classic-single-malt\/","title":{"rendered":"Glen Moray &#8211; classic single malt"},"content":{"rendered":"<h4><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-18372 alignright\" src=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2021\/08\/glen-Moray.jpg\" alt=\"Glen Moray\" width=\"282\" height=\"358\" srcset=\"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2021\/08\/glen-Moray.jpg 757w, https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2021\/08\/glen-Moray-237x300.jpg 237w, https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2021\/08\/glen-Moray-118x150.jpg 118w\" sizes=\"auto, (max-width: 282px) 100vw, 282px\" \/>120 years of Glen Moray whisky<\/h4>\n<p>Glen Moray in the heart of Speyside has been around for 120 years. It all began in 1897, when the Elgin West Brewery, which had made local ales since 1830 was transformed into the whisky distillery we see today. \u00a0The company continued to upgrade its facilities and in the 1980s distillery production increased to seven days a week, to enable two million litres of spirit a year to be finished.<\/p>\n<h4>Agreeable sweetness<\/h4>\n<p>Glen Moray classic single malt is a solid all-rounder. It is light in texture making it the perfect choice for neat sipping and also as a base for some well-crafted cocktails. It is smooth with an agreeable sweetness. It is matured in American oak casks to add a layer of depth \u2013 an entry level whisky and a delicious introduction to whisky appreciation. Great value for money.<\/p>\n<h4>Tasting Notes<\/h4>\n<p>Appearance: clear and pale amber<\/p>\n<p>Palate: honey, vanilla, citrus with a suspicion of peat<\/p>\n<p>Nose: a hint of smoke, citrus<\/p>\n<p>Finish: medium, brown sugar, lemon zest<\/p>\n<p>40% abv<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.glenmoray.com\">Visit Glen Moray here<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>120 years of Glen Moray whisky Glen Moray in the heart of Speyside has been around for 120 years. It all began in 1897, when the Elgin West Brewery, which [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":19486,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[3482,3484,450],"tags":[61,3350,2483,2484,51],"class_list":["post-18317","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-drink","category-drinks-reviews","category-product-review","tag-cocktails","tag-glen-moray","tag-scotch","tag-single-malt","tag-whisky"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Glen Moray - classic single malt - Mostly Food and Cocktails<\/title>\n<meta name=\"description\" content=\"Glen Moray in the heart of Speyside has been around for 120 years. It all began in 1897, when the Elgin West Brewery, which had made local ales since 1830 was transformed into the whisky distillery we see today. Read my review of their Single Malt\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Glen Moray - classic single malt - Mostly Food and Cocktails\" \/>\n<meta property=\"og:description\" content=\"Glen Moray in the heart of Speyside has been around for 120 years. It all began in 1897, when the Elgin West Brewery, which had made local ales since 1830 was transformed into the whisky distillery we see today. Read my review of their Single Malt\" \/>\n<meta property=\"og:url\" content=\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/glen-moray-classic-single-malt\/\" \/>\n<meta property=\"og:site_name\" content=\"Mostly Food and Cocktails\" \/>\n<meta property=\"article:published_time\" content=\"2021-12-22T09:00:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.mostlyfood.co.uk\/wp-content\/uploads\/2021\/08\/glen-Moray.jpg\" \/>\n<meta name=\"author\" content=\"Chrissie Walker\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@mostlyfood1\" \/>\n<meta name=\"twitter:site\" content=\"@mostlyfood1\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Chrissie Walker\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/glen-moray-classic-single-malt\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/glen-moray-classic-single-malt\/\"},\"author\":{\"name\":\"Chrissie Walker\",\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/d16aed8a57c37c1412a0fd0b6b71cc9b\"},\"headline\":\"Glen Moray &#8211; classic single malt\",\"datePublished\":\"2021-12-22T09:00:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/glen-moray-classic-single-malt\/\"},\"wordCount\":180,\"publisher\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/d16aed8a57c37c1412a0fd0b6b71cc9b\"},\"image\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/glen-moray-classic-single-malt\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2021\/12\/glen-Moray.jpg\",\"keywords\":[\"cocktails\",\"Glen Moray\",\"Scotch\",\"Single Malt\",\"whisky\"],\"articleSection\":[\"Drink\",\"Drinks Reviews\",\"Product Review\"],\"inLanguage\":\"en-GB\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/glen-moray-classic-single-malt\/\",\"url\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/glen-moray-classic-single-malt\/\",\"name\":\"Glen Moray - classic single malt - Mostly Food and Cocktails\",\"isPartOf\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/glen-moray-classic-single-malt\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/glen-moray-classic-single-malt\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2021\/12\/glen-Moray.jpg\",\"datePublished\":\"2021-12-22T09:00:00+00:00\",\"description\":\"Glen Moray in the heart of Speyside has been around for 120 years. 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