{"id":18346,"date":"2021-09-08T10:00:00","date_gmt":"2021-09-08T09:00:00","guid":{"rendered":"https:\/\/www.mostlyfood.co.uk\/?p=18346"},"modified":"2022-01-04T18:17:02","modified_gmt":"2022-01-04T18:17:02","slug":"turn-up-the-voltage-for-negroni-week","status":"publish","type":"post","link":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/","title":{"rendered":"Turn up the Voltage for Negroni Week"},"content":{"rendered":"

Brockmans Gin for Negroni Week –\u00a013-19 September 2021<\/strong><\/h3>\n

The power of the negroni has been switched up to a new level with new cocktail from Brockmans Gin in time for Negroni Week.<\/p>\n

Introducing the Brockmans Voltage Negroni: a new twist on a \u2018proper’ negroni using \u2018The Properly Improper Gin’. Here, the citrus and dark berries that are naturally present in the gin are complemented with the intriguing taste of coffee-infused Campari. Like Brockmans itself, this is a nod to the classic with just three ingredients. Simple to make, yet complex in taste, a Voltage Negroni is a deliciously different way to spark the\u00a0Aperitivo<\/i>\u00a0moment of an early Autumn evening.<\/p>\n

\"A<\/p>\n

Voltage Negroni<\/strong><\/h4>\n

Ingredients<\/p>\n

30ml Brockmans\u00a0Gin,<\/p>\n

30ml Homemade Cold Brew Campari<\/p>\n

30ml Carpano Antica Sweet Vermouth<\/p>\n

Garnish:<\/strong>\u00a0Orange peel and 3 blueberries<\/p>\n

Method<\/strong><\/p>\n

To make the Homemade Cold Brew Campari: pour fresh coffee fresh grounds into a Kilner or Mason jar and top with Campari. Let it infuse for 15+ minutes. Strain through a coffee filter.<\/p>\n

Combine all the ingredients in a mixing glass filled with\u00a0 ice. Stir carefully until chilled. Strain into a glass over one large ice cube. Garnish with a skewer of orange peel and blueberries.<\/p>\n

Brockmans Gin (RRP \u00a334) is\u00a0 stocked by ASDA, Booths, Co-Op, M&S, Morrisons, Ocado, Tesco, Waitrose, and selected speciality retailers and online retailers\u00a0including the brand’s own online shop:\u00a0https:\/\/www.brockmansgin.com\/shop\/<\/span><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Brockmans Gin for Negroni Week –\u00a013-19 September 2021 The power of the negroni has been switched up to a new level with new cocktail from Brockmans Gin in time for […]<\/p>\n","protected":false},"author":2,"featured_media":19482,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[3480,3482],"tags":[2517,2905,2337,3093,2975,3365],"class_list":["post-18346","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cocktail-recipes","category-drink","tag-brockmans","tag-cocktail","tag-gin","tag-negroni","tag-recipe","tag-voltage-negroni"],"yoast_head":"\nTurn up the Voltage for Negroni Week - Mostly Food and Cocktails<\/title>\n<meta name=\"description\" content=\"Brockmans Gin for Negroni Week -\u00a013-19 September 2021The power of the negroni has been switched up to a new level with new cocktail from Brockmans Gin in time for Negroni Week. Read more here\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Turn up the Voltage for Negroni Week - Mostly Food and Cocktails\" \/>\n<meta property=\"og:description\" content=\"Brockmans Gin for Negroni Week -\u00a013-19 September 2021The power of the negroni has been switched up to a new level with new cocktail from Brockmans Gin in time for Negroni Week. Read more here\" \/>\n<meta property=\"og:url\" content=\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/\" \/>\n<meta property=\"og:site_name\" content=\"Mostly Food and Cocktails\" \/>\n<meta property=\"article:published_time\" content=\"2021-09-08T09:00:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-01-04T18:17:02+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/collateral.prmax.co.uk\/collateral\/182604.jpg\" \/>\n<meta name=\"author\" content=\"Chrissie Walker\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@mostlyfood1\" \/>\n<meta name=\"twitter:site\" content=\"@mostlyfood1\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Chrissie Walker\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/\"},\"author\":{\"name\":\"Chrissie Walker\",\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/d16aed8a57c37c1412a0fd0b6b71cc9b\"},\"headline\":\"Turn up the Voltage for Negroni Week\",\"datePublished\":\"2021-09-08T09:00:00+00:00\",\"dateModified\":\"2022-01-04T18:17:02+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/\"},\"wordCount\":239,\"publisher\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/d16aed8a57c37c1412a0fd0b6b71cc9b\"},\"image\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2021\/09\/182604.jpg\",\"keywords\":[\"Brockmans\",\"cocktail\",\"gin\",\"negroni\",\"recipe\",\"Voltage Negroni\"],\"articleSection\":[\"Cocktail Recipes\",\"Drink\"],\"inLanguage\":\"en-GB\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/\",\"url\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/\",\"name\":\"Turn up the Voltage for Negroni Week - Mostly Food and Cocktails\",\"isPartOf\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2021\/09\/182604.jpg\",\"datePublished\":\"2021-09-08T09:00:00+00:00\",\"dateModified\":\"2022-01-04T18:17:02+00:00\",\"description\":\"Brockmans Gin for Negroni Week -\u00a013-19 September 2021The power of the negroni has been switched up to a new level with new cocktail from Brockmans Gin in time for Negroni Week. Read more here\",\"breadcrumb\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/#breadcrumb\"},\"inLanguage\":\"en-GB\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/#primaryimage\",\"url\":\"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2021\/09\/182604.jpg\",\"contentUrl\":\"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2021\/09\/182604.jpg\",\"width\":598,\"height\":398},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/testing22.mostlyfood.co.uk\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Turn up the Voltage for Negroni Week\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/#website\",\"url\":\"https:\/\/testing22.mostlyfood.co.uk\/\",\"name\":\"Mostly Food and Cocktails\",\"description\":\"It\u2019s all about delicious food and cocktails, along with spirits, wines, restaurant reviews, hotels, cruises and resorts. Please look elsewhere for negative reviews.\",\"publisher\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/d16aed8a57c37c1412a0fd0b6b71cc9b\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/testing22.mostlyfood.co.uk\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-GB\"},{\"@type\":[\"Person\",\"Organization\"],\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/d16aed8a57c37c1412a0fd0b6b71cc9b\",\"name\":\"Chrissie Walker\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2026\/01\/MFC-logo-ee0077-bl-shadow-cropped.gif\",\"contentUrl\":\"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2026\/01\/MFC-logo-ee0077-bl-shadow-cropped.gif\",\"width\":1145,\"height\":571,\"caption\":\"Chrissie Walker\"},\"logo\":{\"@id\":\"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/image\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Turn up the Voltage for Negroni Week - Mostly Food and Cocktails","description":"Brockmans Gin for Negroni Week -\u00a013-19 September 2021The power of the negroni has been switched up to a new level with new cocktail from Brockmans Gin in time for Negroni Week. Read more here","robots":{"index":"noindex","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"og_locale":"en_GB","og_type":"article","og_title":"Turn up the Voltage for Negroni Week - Mostly Food and Cocktails","og_description":"Brockmans Gin for Negroni Week -\u00a013-19 September 2021The power of the negroni has been switched up to a new level with new cocktail from Brockmans Gin in time for Negroni Week. Read more here","og_url":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/","og_site_name":"Mostly Food and Cocktails","article_published_time":"2021-09-08T09:00:00+00:00","article_modified_time":"2022-01-04T18:17:02+00:00","og_image":[{"url":"https:\/\/collateral.prmax.co.uk\/collateral\/182604.jpg","type":"","width":"","height":""}],"author":"Chrissie Walker","twitter_card":"summary_large_image","twitter_creator":"@mostlyfood1","twitter_site":"@mostlyfood1","twitter_misc":{"Written by":"Chrissie Walker","Estimated reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/#article","isPartOf":{"@id":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/"},"author":{"name":"Chrissie Walker","@id":"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/d16aed8a57c37c1412a0fd0b6b71cc9b"},"headline":"Turn up the Voltage for Negroni Week","datePublished":"2021-09-08T09:00:00+00:00","dateModified":"2022-01-04T18:17:02+00:00","mainEntityOfPage":{"@id":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/"},"wordCount":239,"publisher":{"@id":"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/d16aed8a57c37c1412a0fd0b6b71cc9b"},"image":{"@id":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/#primaryimage"},"thumbnailUrl":"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2021\/09\/182604.jpg","keywords":["Brockmans","cocktail","gin","negroni","recipe","Voltage Negroni"],"articleSection":["Cocktail Recipes","Drink"],"inLanguage":"en-GB"},{"@type":"WebPage","@id":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/","url":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/","name":"Turn up the Voltage for Negroni Week - Mostly Food and Cocktails","isPartOf":{"@id":"https:\/\/testing22.mostlyfood.co.uk\/#website"},"primaryImageOfPage":{"@id":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/#primaryimage"},"image":{"@id":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/#primaryimage"},"thumbnailUrl":"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2021\/09\/182604.jpg","datePublished":"2021-09-08T09:00:00+00:00","dateModified":"2022-01-04T18:17:02+00:00","description":"Brockmans Gin for Negroni Week -\u00a013-19 September 2021The power of the negroni has been switched up to a new level with new cocktail from Brockmans Gin in time for Negroni Week. Read more here","breadcrumb":{"@id":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/#breadcrumb"},"inLanguage":"en-GB","potentialAction":[{"@type":"ReadAction","target":["https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/"]}]},{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/#primaryimage","url":"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2021\/09\/182604.jpg","contentUrl":"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2021\/09\/182604.jpg","width":598,"height":398},{"@type":"BreadcrumbList","@id":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/turn-up-the-voltage-for-negroni-week\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/testing22.mostlyfood.co.uk\/"},{"@type":"ListItem","position":2,"name":"Turn up the Voltage for Negroni Week"}]},{"@type":"WebSite","@id":"https:\/\/testing22.mostlyfood.co.uk\/#website","url":"https:\/\/testing22.mostlyfood.co.uk\/","name":"Mostly Food and Cocktails","description":"It\u2019s all about delicious food and cocktails, along with spirits, wines, restaurant reviews, hotels, cruises and resorts. Please look elsewhere for negative reviews.","publisher":{"@id":"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/d16aed8a57c37c1412a0fd0b6b71cc9b"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/testing22.mostlyfood.co.uk\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-GB"},{"@type":["Person","Organization"],"@id":"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/d16aed8a57c37c1412a0fd0b6b71cc9b","name":"Chrissie Walker","image":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/image\/","url":"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2026\/01\/MFC-logo-ee0077-bl-shadow-cropped.gif","contentUrl":"https:\/\/testing22.mostlyfood.co.uk\/wp-content\/uploads\/2026\/01\/MFC-logo-ee0077-bl-shadow-cropped.gif","width":1145,"height":571,"caption":"Chrissie Walker"},"logo":{"@id":"https:\/\/testing22.mostlyfood.co.uk\/#\/schema\/person\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/18346","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/comments?post=18346"}],"version-history":[{"count":3,"href":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/18346\/revisions"}],"predecessor-version":[{"id":18415,"href":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/posts\/18346\/revisions\/18415"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media\/19482"}],"wp:attachment":[{"href":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/media?parent=18346"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/categories?post=18346"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/testing22.mostlyfood.co.uk\/index.php\/wp-json\/wp\/v2\/tags?post=18346"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}