Spider-web Cupcakes
From Sainsbury’s Deliciously spooky spider-web cupcakes for Halloween made with dark and white chocolate. Serves: 15 Preparation time: 10 Minutes Cooking time: 20 Minutes ...
Orchid Gâteau
From BBC Food Try this recipe for an enriched yeasted cake, coloured a fabulous pink and adorned with fresh strawberries Ingredients For the...
10 Minutes to Table by Xanthe Clay – review
Well, that sounded a tall order! Was this going to be a lot of hastily-chopped salad? Perhaps a collection of toast recipes? Probably publicity for...
Yuzu Cupcakes with Matcha Tea Frosting
by Chrissie Walker Looking for Japanese flavours in a dessert but using traditional Western techniques? This could be the recipe for you. Yuzu Cupcakes...
Fruity Passion Cake
From Sainsbury’s This is a healthier version of traditional passion cake. Serves: 16 Preparation time: 20 Minutes Cooking time: 60 Minutes Ingredients 50g...
European Festival Food by Elisabeth Luard – review
This is a book that you’ll find on the shelf in the cooking section of any good bookshop. You’ll flick though the pages. Your shopping...