Rice, Spice and All Things Nice by Reza Mahammad
The Observer Food Monthly described meeting Reza Mahammad as “like being ambushed by a cross between Laurence Llewelyn-Bowen and Freddie Mercury”. He must be one...
Rose Prosecco Cocktail
Rose Prosecco Cocktail From BBC Food Try Sophie Dahl’s delicate and fragrant Rose Prosecco Cocktail, a take on a champagne cocktail – perfect for special...
Thai Spiced Potato Cakes with Warm Asian Coleslaw
By: Simon Rimmer Ingredients 4 large Maris Piper potatoes 3 tbsp mayonnaise 1 bunches spring onions, finely chopped 2 small red chillies, deseeded and...
Classic Margarita
From Morrisons This zingy, zesty favourite is a real summer pick-me-up. Ingredients 25ml tequila 15ml Cointreau The juice of 1 lime A slice...
Aubergine Fritters Recipe with Burpee
The Burpee Europe team always love it when they receive a new recipe devised for them by the chef Valerie Haimlin. Soon it will be...
Sake – a Japanese History – travel review
We in the West are becoming more familiar with Sake. There are now many more Japanese restaurants in our cities and all of them will...
Bullards St Clements
Inspired by the coastal paths of Norfolk, where pine forests meet marshlands and vast sandy coastline, Coastal gin has a delicate, salty influence complemented by...
Brockmans Burlesque Cocktail Recipe
For the festive season, Brockmans Gin, the gin like no other, is serving up some stylish, elegant and surprising gin cocktails. Each one of them...
Sweet potato and coconut dip
From Sainsbury’s Get all the family eating sweet potato. Serves: 6 Preparation time: 10 Minutes Cooking time: 15 Minutes Ingredients 200g sweet potato...
Daiquiri
The king of simplicity, the Daiquiri is one of the best examples of strong, sweet and sour. But with this drink balance is key. We...
Ratatouille Gougere
From Sainsbury’s Light puffs of pastry with a tasty vegetable filling. Serves: 4 Preparation time: 20 Minutes Cooking time: 35 Minutes Ingredients 1...
Pasta Galore by Valentina Harris – review
Valentina Harris is an authority on Pasta, Italian food and food culture. The name Harris might not sound very Italian but she is in fact...
Beetroot and Cranberry Smoothie
From Sainsbury’s A creamy smoothie made with beetroot, raspberries and cranberry juice. Serves: 4 Preparation time: 15 Minutes Ingredients 125g cooked beetroot, drained...