Month: April 2022

Lemon Drizzle Muffins

From BBC Food   James Martin turns a classic cake into an indulgent muffin, packed full of lemony zing.   Ingredients 2 eggs, beaten 85g/3oz...

Banana and Honey Muffins

From Sainsbury’s Moist little muffins with banana and honey. Serves: 12 Preparation time: 10 Minutes Cooking time: 20 Minutes   Ingredients 250g self raising flour,...

Meet My Fair Lady in London

James L. Nederlander, Jamie Wilson, Hunter Arnold, Playful Productions and the English National Opera present LERNER & LOEWE’S MY FAIR LADY Book and Lyrics by...

Men with the Pot Cookbook

Deliciously Polish outdoor cooking. In these difficult times we long to get back to nature. To have fun. To enjoy convivial company and delicious food....

Time for tea – G & Tea, that is

National Tea Day – Thursday 21 April 2022. It’s National Tea Day on 21 April providing the perfect excuse to mingle a favourite tipple –...

Japan centre Ingredients

Japanese food has become popular in the UK over these last few years. We can find sushi on every high street and ramen shops are...

KitchenCraft Lime Squeezer

The perfect bar juicer. Cocktails are more popular than ever. We have bottles of spirits and mixers. We watch celebrated mixologists prepare both classic and...

Ode au Muscat Moelleux

Languedoc-Roussillon Muscat de Frontignan. The Languedoc-Roussillon had for many years ‘enjoyed’ a rather dubious reputation in the realms of winemaking. For decades we found Languedoc-Roussillon...