Complete Indian Cooking by Meena Pathak – review
You might not know the name Meena Pathak but I am sure you know her products. Pataks is the name of the company she has...
Meena Pathak Celebrates Indian Cooking – review
The name sounds familiar. Well, it will do to any of us who buy the celebrated Patak’s range of Indian sauces and condiments. They grace...
Zeen – Flavour of India – restaurant review
Zeenat Harnal began work in the hospitality industry in 1980 as a management trainee within the Taj Group of Hotels in India. This is a...
The Bollywood Cookbook by Bulbul Mankani – review
This book is stuffed with the best looking people around. The author, Bulbul Mankani, introduces us to the glamorous world of the Indian film industry...
Green Chilli Restaurant – Chef Bhuwan Bhatt – review
It’s just a short distance from the heart of Hammersmith. It’s even nearer to Ravenscourt Park Station, so this is a prime spot for a...
India’s Vegetarian Cooking by Monisha Bharadwaj – review
How does this woman do it? Monisha Bharadwaj presents us with the most gorgeous books, each one more sumptuous than the last. The photography of...
Fish Indian Style by Atul Kochhar – review
Chef and restaurateur Atul Kochhar is one of the better known Asian faces on food TV in the UK. His restaurant, Benares, holds a Michelin...
Stylish Indian in Minutes by Monisha Bharadwaj – review
Monisha Bharadwaj has a talent (in fact she has many, she is also a classical Indian dancer and an educator) for writing books that are...
India Food and Cooking by Pat Chapman – review
Pat Chapman is famous among Anglo curry enthusiasts as a passionate Indian food lover and the man who started the Curry Club over 20 years...
The Indian Kitchen by Monisha Bharadwaj – review
The Indian Kitchen by Monisha Bharadwaj is, for me at least, a must-have Indian cookbook. To call it just a “cookbook” somehow diminishes its value....
Healthy Indian Cooking for Diabetes by Sanjeev Kapoor – review
Now, don’t just scroll to the next review! Have a read and understand that this isn’t a book for people with diabetes but a book...
Chutneys Indian Vegetarian Restaurant – review
The hidden gem of Euston. Chutneys Indian Vegetarian restaurant first opened its doors in 1987. A little more modest capacity than now with only 40...
The Indian Bible – cookbook review
We in the UK have a very particular view on Indian food. For most of us it’s visits to restaurants that introduce us to those...
