On Vegetables: Modern Recipes for the Home Kitchen
On Vegetables: Modern Recipes for the Home Kitchen is the long-awaited cookbook from Chef Jeremy Fox. He is the chef’s chef who has a reputation...
Grow Fruit & Vegetables in Pots: Planting Advice & Recipes from Great Dixter
We live in strange times and just now gardens are more important than ever. Grow Fruit & Vegetables in Pots: Planting Advice & Recipes from...
Cooking in Marfa: Welcome, We’ve Been Expecting You
That’s quite a title – Cooking in Marfa: Welcome, We’ve Been Expecting You. Marfa sounds like it could be a Mediterranean island with sun-kissed beaches...
Dishing it Up: The Story Behind Twenty Icons of French Food & Drink
Dishing it Up: The Story Behind Twenty Icons of French Food & Drink is by one of my favourite food writers. Paola Westbeek isn’t French,...
Signature Dishes That Matter
Signature Dishes That Matter? Well, that is a title to fill one with expectations. This is an imposing tome with a substantial hard white cover...
China – A Cookbook
Here is a real winner of a cookbook from Lorenz Books, and it would make the perfect gift for any Chinese food lover! China...
Market Kitchen Cookbook – review
If you are an avid UK food TV viewer then you will no doubt have watched Market Kitchen. It’s the food magazine programme that took...
My Winter Kitchen: Warming Recipes for the Coldest Month
What a great little book. My Winter Kitchen: Warming Recipes for the Coldest Months is a book for cooks. Its small format makes it ideal...
Feast of the Seven Fishes
Did you ever watch the movie ‘Moonstruck’ with Cher? It’s one of my top ten films of all time. Much of the action is set...
Glorious Game
Glorious Game by the celebrated Face Publications is well up to their very high and exacting standards. It is a substantial tome in full colour...
The Island Kitchen: Recipes from Mauritius and the Indian Ocean
Oh, deep joy! It’s summer at last and I think I have found my cookbook of the year …and it’s still only July! Every page...
Big Chef Mini Chef
Big Chef Mini Chef – Cooking for Kids with Kids is a book stuffed with joy and inspiration. Yes, the star of the volume is...
Mandalay: Recipes and Tales from a Burmese Kitchen
Well, here is a rather interesting cookbook! It has hints of familiar cuisines but Mandalay: Recipes and Tales from a Burmese Kitchen offers a delicious...
The Turkish Cookbook
Turkish food has been popular for decades and that love has increased over the past years as more holiday-makers have been heading to those sun-kissed...
Tu Casa Mi Casa: Mexican Recipes for the Home Cook
Tu Casa Mi Casa: Mexican Recipes for the Home Cook is a gorgeous volume of Mexican recipes from the internationally celebrated chef Enrique Olvera. He...
Rosa’s Thai Café – The Vegetarian Cookbook
Rosa’s was the original name of an empty caff which Saiphin Moore and her husband turned into their first restaurant. Saiphin is Thai and has...
Bangkok Thai: The Busaba Cookbook
Busaba presents modern Bangkok dining, with a dozen or so restaurants around Greater London. Having opened its first restaurant on London’s Wardour Street in 1999,...
Vegetable Cakes
I have just returned from a trip to delicious Thailand. There were curries, refreshing and spiced salads, and noodles aplenty. There were also desserts, and...
Rosa’s Thai Café – The Cookbook Review
I have just returned from Thailand where the flavours and indeed textures of that country’s vibrant cuisine reminded me how much I enjoyed those dishes...
The Mezze Cookbook: Sharing Plates from the Middle East
The Mezze Cookbook is a gift-quality volume which reflects how most of us eat… or would like to. There are 135 recipes suitable for the...